Roasted Mushrooms
- Basket or two of mushrooms (I prefer cremini but any kind will work)
- Olive oil and melted butter-enough to toss mushrooms
- Smoked paprika
- Salt, to taste
Preheat oven to 425 degrees. On a cookie sheet lined with aluminum foil or parchment paper, toss clean mushrooms with olive oil, just enough to coat, and bake 20-30 minutes, stirring occasionally. Melt a tablespoon or two of butter and stir in a teaspoon of smoked paprika. Pour butter mixture over roasted mushrooms and toss well. Season with salt and additional paprika if desired.
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